Events

Chateau Troplong Mondot Wine Dinner

Spring Moon, The Peninsula Hong Kong
HK$1,888+10%

嘉麟樓雙輝
Spring Moon appetiser duo

紅袍三疊
魚籽醬煎帶子
Suckling pig slice with crispbread and mango
Pan-fried scallop with caviar

Champagne Nicolas Feuillatte Brut Blanc de Blancs 2008

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古法炆南非鮮鮑魚
Braised South African abalone with shredded pork,
mushrooms and onion

Chateau Troplong Mondot 2011

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鹵水脆皮鴨
Marinated crispy duck fillet
Chateau Troplong Mondot 2006

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黑椒極品韓牛卷
Wok-fried premier Korean beef rolled with enoki mushrooms
in black pepper sauce

Chateau Troplong Mondot 2004

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原個南瓜焗長腳蟹飯
Baked fried rice with king crab leg and Portuguese sauce
in a whole pumpkin

Chateau Troplong Mondot 1999

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雪蓮子燉雙皮奶
Double-layer steamed milk with chickpeas