Events

Four Chateaux Golf Day & Wine Dinner

Private Members Club

French Lobster Salad with Champagne Vinaigrette
Chateau Latour-Martillac Blanc 2013 en magnum

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Handmade Fettucini Wild Boar Ragu
Chateau Latour-Martillac Rouge 2003

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Truffle & Herb Crusted Beef Tenderloin with Brandied Cepes
Chateau Beychevelle 2000 en magnum

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A Cheese Selection from ‘Maison du Marchand’
Chateau Kirwan 1998 en magnum

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Mango Panna Cotta Tart with Vanilla-Ginger Ice Cream
Chateau Guiraud 2009

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Arabica Coffee or English Tea with Fine Petit Fours