Events

HKUST Wine Gala Dinner

Private Location

Asparagus, Tofu Mayo, Toasted Nuts, Seeds, Edible Flowers
鲜芦笋伴豆腐蛋黄酱配烤坚果及食用鲜花
Domaine Genot-Boulanger Savigny-les-Beaune Blanc 2012

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Beef Fillet with Pecan Oat Crust, Cauliflower and Gruyere Mac n’ Cheese, Cauliflower Puree, Confit Shallot 
菲力牛排伴核桃燕麦、花椰菜格鲁耶尔奶酪通心粉、花椰菜泥、油封红葱

or

Slow Cooked Salmon with Crispy Skin, Cucumber and Kamut Tabbouleh, Buttermilk and Broadbean Puree, Slow Roast Tomato
慢煮脆皮三文鱼、青瓜卡姆小麦塔博勒沙拉、酪浆蚕豆泥、慢烤番茄

or

Salt Baked Beetroot, Olive and Chilli Dressing, Goat’s Cheese and Buckwheat Praline, Pumpernickel, Beetroot Powder
盐烤红菜头伴辣椒橄榄汁、山羊奶酪伴荞麦仁、粗黑麦面包配红菜头粉 

Domaine Remoriquet Nuits-St-Georges 1er Cru Rue de Chaux 2014
Chateau Canon 2007

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Plum and Apple, Hazelnut Tart, Honey Ricotta
李子及苹果、榛子馅饼配蜂蜜里科塔奶酪
Chateau Pajzos Tokaji Aszu 5 Puttonyos 2006