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Event Details
Date 05 5月 2026
Speaker Stephen Raducki, Head of Fine Wines of Omtis Fine Wines
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Wine Dinner
Welcome Drink

Champagne Nicolas Feuillatte, Reserve Exclusive Brut NV


天外天三小碟 Chinese Specialty Platter

涼拌青瓜紅蜇頭 | 魚子醬茶燻蛋 | 鹽香脆炸日本蠔
Marinated Cucumber with Supreme Jelly Fish
Smoked Egg with Caviar
Deep-fried Japanese Oyster with Salt

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金湯白蘆筍玉簪蝦球
Braised Prawn with White Asparagus in Pumpkin Soup

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豉油皇香脆龍躉球
Crispy Giant Garoupa Fillet with Supreme Soy Sauce

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櫻桃山楂焗肉排
Baked Pork Spare Rib with Cherry and Hawthorn

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潮蓮燒鵝
Roasted Goose served with Plum Sauce

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醬皇杏鮑菇山藥炒和牛
Wok-fried Wagyu Beef with King Oyster Mushroom
and Chinese Yam in Homemade XO Sauce

Domaine Arnaud Baillot, Vosne Romanee 2023


松露香蔥蟹肉炒香苗
Fried Rice with Crab Meat, Spring Onion and Truffle


荔芋燉蛋白
Double-boiled Taro and Egg White

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