根据香港法律，不得在业务过程中，向未成年人售卖或供应令人醺醉的酒类。
The Merlot, rich and exuberant, remind us of the best vintages of the first decade of the 2000s. The Cabernet Sauvignon are linear and precise and in line with a 2008. This unusual marriage harmoniously highlights the smoothness, elegance and refinement of Chateau Palmer wines.
Red
Cabernet Sauvignon, Merlot, Petit Verdot
Drink Now/Cellar
3rd Growth
The 2012 Palmer is silky, voluptuous and beautifully layered in the glass. Black cherry, plum, mocha, bittersweet chocolate and dark spices flesh out in a decidedly opulent, racy Palmer built on pure texture. Silky, tannins round out the polished, suave finish.The 2012s at Palmer are made from unusually low yields of around 28 hectoliters per hectare. One of the effects of the 2011 hailstorm that hit the estate was a lowering of the following year's crop, which has resulted in rich, tannic wines. Estate Manager Thomas Duroux opted to give the 2012s more time in barrel than is customary and the wines were bottled in September 2014.
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