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Event Details
Date 09 Dec 2019
Time 7:00pm - 10:00pm
price HKD 798 + 10%
Speaker Pascal Marchand
Registration for this event has ended.
Menu
Starter

Carpaccio of Hokkaido Scallopherring caviar,
green apple, celery, confit lemon,
olive oil, passion fruit emulsion

Saint Romain Blanc 2016


First Main

Roasted Langoustine, in butter and lime,
bellota chorizo, black rice, langoustine bisque

Cote de Nuits 2016


Second Main

Grilled Veal Rump, spinach puree, black olive,
nuts, violet mustard, veal jus

Gevrey Chambertin 2017
Chambolle Musigny 1er Cru Les Fuees 2017


Dessert

Smoked Pigeon with Oolong Tea Leaves

Mini Cannelé, Mini Passion Fruit Creme Brulee, Cream of Chesnut, Pear and Vanilla

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Wine Selection
Wine
Details
Bottle/Case
QTY
Price
2012 | {(currentVariant?currentVariant.size:'')}
France | Pinot Noir | Red
HKD 000 HKD 000
Currently
Unavailable
Omtis's Pick
HKD 000 HKD 000
2016 | {(currentVariant?currentVariant.size:'')}
France | Chardonnay | White
HKD 000 HKD 000
Currently
Unavailable
2017 | {(currentVariant?currentVariant.size:'')}
France | Pinot Noir | Red
HKD 000 HKD 000
Currently
Unavailable
2016 | {(currentVariant?currentVariant.size:'')}
France | Pinot Noir | Red
HKD 000 HKD 000
Currently
Unavailable
2017 | {(currentVariant?currentVariant.size:'')}
France | Pinot Noir | Red
HKD 000 HKD 000
Currently
Unavailable
Registration for this event has ended.
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