4/5

fruit

5/5

body

3/5

acidity

5/5

tannin

0/5

sweetness

Continuum

Continuum, Proprietary Red

2014 {(currentVariant.size?' | ':'')} {( currentVariant.size )}

Various vintages

Oakville, Napa County, California, United States

Red

Cabernet Franc, Cabernet Sauvignon, Petit Verdot

Drink Now/Cellar

VN 97 WA 97

A dense purple robe and vibrant violet rim lead to aromas of cassis, cardamom, espresso and graphite. 2014 shows purity of site and fruit; a core of black plum and cherry, intertwined with layers of exotic spice, heightened by ripe, polished tannins, natural vibrancy and a long silky finish. This vintage reveals the harmonious balance of fruit, site and season from our Sage Mountain Vineyard at Continuum Estate.

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meat:
Beef, Game, Lamb

cheese:
Blue cheese, Goat cheese, Hard cheese

Reviewer: Antonio Galloni

A stunning wine, the 2014 Continuum exudes balance and class. Super-ripe red cherry, kirsch, mocha, menthol and rose petal infuse this beautifully layered, fragrant wine. The 2014 is layered and nuanced to the core, all while maintaining sublime finesse. At the outset, the 2014 is gracious and light on it its feet, but time and air bring out the wine's fruit density. Healthy dollops of Cabernet Franc and Petit Verdot complement the Cabernet Sauvignon nicely. Two thousand-fourteen is also the first vintage that incorporates co-fermented lots.

4/5

fruit

5/5

body

3/5

acidity

5/5

tannin

0/5

sweetness

Oakville, Napa County, California, United States

Red

Cabernet Franc, Cabernet Sauvignon, Petit Verdot

Drink Now/Cellar

Cocoa / Powerful / Smoky / Spice / Vanilla

meat:
Beef, Game, Lamb

cheese:
Blue cheese, Goat cheese, Hard cheese

Reviewer: Antonio Galloni

A stunning wine, the 2014 Continuum exudes balance and class. Super-ripe red cherry, kirsch, mocha, menthol and rose petal infuse this beautifully layered, fragrant wine. The 2014 is layered and nuanced to the core, all while maintaining sublime finesse. At the outset, the 2014 is gracious and light on it its feet, but time and air bring out the wine's fruit density. Healthy dollops of Cabernet Franc and Petit Verdot complement the Cabernet Sauvignon nicely. Two thousand-fourteen is also the first vintage that incorporates co-fermented lots.

Continuum, Proprietary Red

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