4/5

fruit

5/5

body

3/5

acidity

5/5

tannin

0/5

sweetness

Mouton Rothschild

2010 {(currentVariant.size?' | ':'')} {( currentVariant.size )}

Various vintages

Black fruit / Blackcurrant leaf / Firm / Mint / Powerful / Tobacco

Pauillac, Medoc, Bordeaux, France

Red

Cabernet Sauvignon, Merlot, Petit Verdot

Drink Now/Cellar

1st Growth

VN 100 WA 98

The wine is a dark and intense red. With Cabernet Sauvignon predominant, Mouton Rothschild 2010 displays a complex range of aromas. From lightly toasted vanilla notes, the nose opens with airing to develop fruit aromas, especially blackcurrant and black cherry. The attack shows great complexity, while powerful and well-integrated tannins reveal exceptional depth and roundness. A fresh and mineral finish rounds off this highly elegant wine. Mouton Rothschild 2010 stands out for its remarkable length and harmony.

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meat:
Beef, Game, Sausages

cheese:
Blue cheese, Goat cheese

Reviewer: Antonio Galloni

A wine of noble bearing and exceptional beauty, the 2010 Mouton Rothschild is a flat-out stunner. The aromatics alone are beguiling. On the palate, the wine is every bit as thrilling, with myriad layers of flavor that continue to open up in the glass. Graphite, gravel, smoke, plum, black cherry and savory herbs are all strikingly delineated throughout. Vivid and crystalline, the 2010 is a jewel of a wine, but it is impossibly young now. Readers who can be patient will be treated to a fabulous wine. Today, the 2010 reminds me of a more civilized version of the 1986. The 2010 is 94% Cabernet Sauvignon (the highest amount of Cabernet ever here). Dollops of Merlot round out the blend. Harvest took place between September 29 and October 13.

4/5

fruit

5/5

body

3/5

acidity

5/5

tannin

0/5

sweetness

Pauillac, Medoc, Bordeaux, France

Red

Cabernet Sauvignon, Merlot, Petit Verdot

Drink Now/Cellar

1st Growth

Black fruit / Blackcurrant leaf / Firm / Mint / Powerful / Tobacco

meat:
Beef, Game, Sausages

cheese:
Blue cheese, Goat cheese

Reviewer: Antonio Galloni

A wine of noble bearing and exceptional beauty, the 2010 Mouton Rothschild is a flat-out stunner. The aromatics alone are beguiling. On the palate, the wine is every bit as thrilling, with myriad layers of flavor that continue to open up in the glass. Graphite, gravel, smoke, plum, black cherry and savory herbs are all strikingly delineated throughout. Vivid and crystalline, the 2010 is a jewel of a wine, but it is impossibly young now. Readers who can be patient will be treated to a fabulous wine. Today, the 2010 reminds me of a more civilized version of the 1986. The 2010 is 94% Cabernet Sauvignon (the highest amount of Cabernet ever here). Dollops of Merlot round out the blend. Harvest took place between September 29 and October 13.

Mouton Rothschild

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