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Event Details
Date 24 Nov 2024
Time 11:45am
price MOP$3,288+10% (Early Bird)
Speaker Wenjia Wang, Asia representative of Chateau Mouton Rothschild
Location Drunken Fish, Wynn Macau, Rua Cidade de Sintra

This prestigious wine lunch showcases a meticulously tailored menu crafted by the acclaimed Executive Chef Zhang Zhi Cheng, an emerging culinary talent making waves in the gastronomic world.

Leading the helm at Drunken Fish, the newest seafood and auction concept at Wynn Macau, Chef Zhang promises an unforgettable dining experience by creating a special menu featuring his signature dishes, artfully paired with the Year of the Dragon Vintage 2012 horizontal selection from Baron Philippe de Rothschild, which includes Domaine de Baronarques Blanc 2012, Chateau d'Armailhac 2012, Chateau Clerc Milon 2012, Petit Mouton 2012, Chateau Mouton Rothschild 2012, all served in magnums, finished with Chateau Coutet 2012. During this highly exclusive lunch, Ms. Wenjia Wang, the Asia representative of Chateau Mouton Rothschild, will expertly guide you through the exquisite pairing of culinary delights and fine wines.

Each guest will also be invited to an exclusive Grand Tasting featuring wines from more than 20 Chateaux on 24th November (Sunday 2-4pm).

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Lunch Menu

“九鲲”脆蔥鮑魚


木薑油山蘇葉


意大利黑醋銀鱈魚


Slow-cooked abalone, crispy scallion


Shansu leave, litsea oil


Crispy cod fish, balsamic vinegar

Domaine de Baronarques Blanc 2021


醬肉蒸餃


Pork puff bun

Chateau d'Armailhac 2012


三葱炒龍蝦


Australian lobster, wok-fried with spring onion and shallot

Chateau Clerc Milon 2012


低温慢烤和牛肋排


Slow cook wagyu beef rib

Chateau Mouton Rothschild 2012


和牛缶飯


Wagyu beef rice

Le Petit Mouton de Mouton Rothschild 2012


手工拉絲酸奶


Homemade yogurt

Chateau Coutet 2012

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