Tartare of Blue Shrimp, herring caviar
Genot Boulanger, Savigny les Beaune Blanc, Vieilles Vignes 2018
Under the law of Hong Kong, intoxicating liquor must not be sold/supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Domaine Genot Boulanger is a famed family estate which has been rejuvenated by the 4th generation vignerons Aude and Guillaume Lavollee since 2008. Drastic re-organisation and a re-direction to organic farming have produced a huge step up in the quality of the Domaine's wines; and they are certainly a name to know in Burgundy.
“This great domaine has rejoined the ranks of the elite of Bourgogne... the wines are rich in color, have body, beautiful fruit and are made for ageing.”- Michel Bettane, La Revue du Vin de France
At this wine dinner, Mr. Paul Couvertier, the Brand Ambassador, will be guiding you through a scrumptious menu specially prepared by Chef Lea Cantalloube, paired with some famous appellations from the Domaine.