3/5

fruit

4/5

body

4/5

acidity

0/5

tannin

0/5

sweetness

Ornellaia

Ornellaia Bianco

2014 {(currentVariant.size?' | ':'')} {( currentVariant.size )}

Various vintages

Juicy / Lively / Mint / White flower

Toscana IGT, Tuscany, Italy

White

Sauvignon Blanc, Viognier

Drink Now/Cellar

VN 95 WA 93

The 2014 vintage reflects the particularly cool conditions of that year. It has an intense straw gold colour, on the nose it expresses complex exotic fruit aromas with a strong minerality and subtle vanilla notes. On the palate it is full-bodied and broad with a beautiful vein of minerals and acidity giving the wine great poise, finishing with a mouthwatering sensation.

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meat:
Chicken, Turkey

cheese:
Goat cheese

FISH / SEAFOOD:
Lobster, Meaty fish, Oily fish

VEGETABLES:
Green vegetables

Reviewer: Antonio Galloni

The 2014 Ornellaia Bianco is a real head-turner. A wine of tension, body and pure acid-driven energy, the 2014 bears more than a passing resemblance to the dry whites of winemaker Axel Heinz's native Bordeaux. Orchard fruit, lemon confit, mint and white flowers all develop in the glass, but the 2014 is above all else a wine of texture and intensity. The Ornellaia Bianco sets a new standard for what is possible for dry whites on the Tuscan coast. The Bianco is a blend of 70% Sauvignon Blanc, 15% Viognier and 15% Petit Manseng.

3/5

fruit

4/5

body

4/5

acidity

0/5

tannin

0/5

sweetness

Toscana IGT, Tuscany, Italy

White

Sauvignon Blanc, Viognier

Drink Now/Cellar

Juicy / Lively / Mint / White flower

meat:
Chicken, Turkey

cheese:
Goat cheese

FISH / SEAFOOD:
Lobster, Meaty fish, Oily fish

VEGETABLES:
Green vegetables

Reviewer: Antonio Galloni

The 2014 Ornellaia Bianco is a real head-turner. A wine of tension, body and pure acid-driven energy, the 2014 bears more than a passing resemblance to the dry whites of winemaker Axel Heinz's native Bordeaux. Orchard fruit, lemon confit, mint and white flowers all develop in the glass, but the 2014 is above all else a wine of texture and intensity. The Ornellaia Bianco sets a new standard for what is possible for dry whites on the Tuscan coast. The Bianco is a blend of 70% Sauvignon Blanc, 15% Viognier and 15% Petit Manseng.

Ornellaia Bianco

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