4/5
fruit
5/5
body
3/5
acidity
5/5
tannin
0/5
sweetness
Pontet Canet

Pontet Canet

2010 {(currentVariant.size?' | ':'')} {( currentVariant.size )}
Pauillac, Medoc, Bordeaux, France
Type Red
Grape Cabernet Franc, Cabernet Sauvignon, Merlot
Drink Now/Cellar
5th Growth
meat:
Beef, Game, Sausages
cheese:
Blue cheese, Goat cheese
Reviewer: Ian d'Agata

(65% cabernet sauvignon, 30% merlot, 4% cabernet franc and 1% petit verdot) Bright ruby. Knockout nose of cassis, black pepper, minerals and cedar just screams Pauillac. Enters the mouth sweet, creamy and pure, displaying very rich, dense flavors of black fruit, minerals and dried herbs, with lively, integrated acidity keeping the wine from coming across as top-heavy. Finishes extremely long, with silky tannins and an intriguing floral note. Twenty-four hectares are now farmed by horse (up from seven last year) at what has become the first officially certified biodynamic grand cru classe property of Bordeaux. This wine has one of the most impressive and memorable noses of all in 2010 and is much better than the very good but generally overrated 2009. Though it's a little more accessible now than some other great wines of 2010 such as Latour and Calon-Segur, this still needs another 10 to 12 years in the cellar to start showing its best and will keep another 40 years after that without problem.

HKD HKD
Out of stock

This wine is currently unavailable, but if you would like to contact Omtis about sourcing this wine, or to find out when it might be available next, then please get in touch.

4/5
fruit
5/5
body
3/5
acidity
5/5
tannin
0/5
sweetness
Pauillac, Medoc, Bordeaux, France
Type Red
Grape Cabernet Franc, Cabernet Sauvignon, Merlot
Drink Now/Cellar
5th Growth
meat:
Beef, Game, Sausages
cheese:
Blue cheese, Goat cheese
Reviewer: Ian d'Agata

(65% cabernet sauvignon, 30% merlot, 4% cabernet franc and 1% petit verdot) Bright ruby. Knockout nose of cassis, black pepper, minerals and cedar just screams Pauillac. Enters the mouth sweet, creamy and pure, displaying very rich, dense flavors of black fruit, minerals and dried herbs, with lively, integrated acidity keeping the wine from coming across as top-heavy. Finishes extremely long, with silky tannins and an intriguing floral note. Twenty-four hectares are now farmed by horse (up from seven last year) at what has become the first officially certified biodynamic grand cru classe property of Bordeaux. This wine has one of the most impressive and memorable noses of all in 2010 and is much better than the very good but generally overrated 2009. Though it's a little more accessible now than some other great wines of 2010 such as Latour and Calon-Segur, this still needs another 10 to 12 years in the cellar to start showing its best and will keep another 40 years after that without problem.

Pontet Canet
HKD HKD
Out of stock
about the region
Bordeaux

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