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Event Details
Date 06 Oct 2021
price HKD 880 nett
Speaker Devon Lochhead, Regional Sales Manager of DGB

An evening with the some of the most highly acclaimed South African wines paired with a stunning 4-course menu specially created by Head Chef, Lee Adams.

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Dinner Menu
Aperitif

Bellingham Old Orchards Chenin Blanc


Starter

Lobster Waldorf ‘Feuille de Brick’, Sour Cream Dressing
Shaved walnuts, apple, celery, spring onion greens, dressed roquette leaves


Bellingham Bernard Series Old Vine Chenin Blanc
Boschendal Estate Appellation Series Elgin Chardonnay



First Main

Charred Iberico Pork Pluma, Aubergine Sesame Puree

Butternut Parisienne, black onion ash, coriander

Old Road Single Vineyard Grand Mere Semillon
Old Road Elgin Pinot Noir
Boschendal Estate Sommelier Selection Pinotage




Second Main

200-Day Grain-Fed Black Angus Beef Wellington

Pomme puree, baby spinach, confit onion, grey oyster mushrooms, jus Bordelaise

Old Road Elite Range 12 Mile Syrah
Bellingham Bernard Series Small Barrel SMV
Boschendal Heritage Collection Black Angus




Cheese

Gruyere & Valencay Cheeses

Rye crackers, French walnuts

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